Osceola Wild Turkey or Florida Wild Turkey found only on the Florida peninsula, they number from 80,000 to 100,000 birds. This bird is named for the famous Seminole Chief Osceola, and was first described in 1890. It is smaller and darker than the Eastern Wild Turkey. The wing feathers are very dark with smaller amounts of the white barring seen on other subspecies. Their overall body feathers are an iridescent green-purple color. They are often found in scrub patches of palmetto and occasionally near swamps, where amphibian prey is abundant. -courtsy of Wikipedia

The Osceola turkey is the smallest and one of the most challenging subspecies of turkey to hunt.

A mature tom turkey will only weigh 16 - 18 pounds in his peak breeding state but makes up for the lower weight with longer spurs and beards on average than the other subspecies. Despite their weight, wild turkeys are surprisingly agile fliers and cunning, unlike their domestic counterparts. Turkeys are very cautious birds and will fly or run at the first sign of danger. Their ideal habitat is an open woodland or savanna, where they may fly beneath the canopy top and find perches. They usually fly close to the ground for no more than a quarter mile (400 m). Turkeys have many vocalizations: "gobbles," "clucks," "putts," "purrs," "yelps," "cutts," "whines," "cackles," and "kee-kees." In early spring, male turkeys, also called gobblers or toms, gobble to announce their presence to females and competing males. The gobble can carry for up to a mile.